Matsayin abinci mai siyarwa 120ml mini ƙaramin filasta mai yuwuwa mai yuwuwa
Abu Na'urar: | 61C |
Abu: | PS |
Akwai Launi: | Share (kowane launi ba shi da kyau) |
Nauyi: | 7.4g ku |
Girma: | 120 ml |
Girman samfur: | up di.8.2cm, diamita na kasa.5cm, tsayi 3.7cm |
Shiryawa: | 576 inji mai kwakwalwa / kartani (24 inji mai kwakwalwa x 24 jaka) |
Auna Carton: | 34.5 x 26.5 x 33.5 cm |
Karamin kwano ne da za a iya amfani da shi don yin salati, ƙwallon ice cream da sauransu. Yana da kyau kuma yana da amfani.
Idan kuna buƙatar murfi, zaku iya duba samfuranmu tare da murfi.
Ana amfani da wannan samfurin sosai a cikin salatin kayan lambu, salatin 'ya'yan itace, dankalin turawa, ƙwallan ice cream, yogurt hatsi da ƙari.
Siffa ta musamman na wannan samfurin ita ce, ana iya amfani da murfi azaman ƙafar kwano don ƙara tsayin samfurin.Ana iya tattara kowane samfura guda biyu, yana adana sarari lokacin adana abinci a cikin firiji.
Kayan abinci: dankali, apples, kaza, seleri, walnuts, ganyen latas, miya mai miya, kirim mai tsami, sugar powdered, barkono.
Hanyar samarwa:
1 Sai ki kwaba dankalin, ki dafa kazar, a kwaba gyada.Kwasfa da deseed apples, wanke da kuma bakara da letas ganye don amfani daga baya.Murkushe sukarin a cikin foda mai kyau da wuka.
2A yanka dankali, tuffa, kaji, da seleri na magani a cikin guda 1-inch, saka su a cikin akwati, ƙara barkono, kirim mai tsami, powdered sugar, da man salatin a gauraya sosai.
3 A yada ganyen latas a kan karamin faranti sannan a sanya salatin apple a hade a saman.Yayyafa da gyada dasalati neyi.